Over 700 farms occupy nearly 200,000 acres. Principal sources of cash farm income include milk, vegetables, grain and livestock. Discover the splendid tastes of local food producers in the Great Western Catskills. From honey and maple syrup, to fresh produce, pastured beef, chicken, pork, lamb, goat, eggs, jams and more, we have it all right here. Visit one of the many farmers’ markets, farm stores, back road farm stands or restaurants offering true farm-to-table dining to experience the tastes of these mountains.